Ask around Rockville for a brunch recommendation, and you’ll likely find yourself directed to Quench. This popular local eatery specializes in weekend brunch fare like house-made buttermilk biscuits covered in rich country-style gravy and crumbled sausage, or oversized golden waffles topped with fresh fruit, whipped cream, and a drizzle of maple syrup.
Whatever you decide to order, pair it with a cup of coffee, the popular bottomless mimosas and the expertly crafted bloody Mary, which is one of the restaurant’s best beverages. Brunch is a big deal here, of course, but it’s certainly not the only thing on the menu; Quench also fills up every day for lunch, and it gets pretty lively during happy hour, too. Stop by after work and you’ll be surrounded by happy groups sipping cocktails and wine while they snack on appetizers like coconut shrimp and veggie rolls.