Savvy Treats‘ owner Cheryl learned to love baking thanks to her Italian-born grandmother. She invited Cheryl into the kitchen when she was just a girl and showed her the ropes of crafting sweets. The classic carrot cake quickly became Cheryl’s specialty. When she decided to abandon her lucrative career in the corporate world and pursue baking full-time, the carrot cake was the first confection that Cheryl perfected.
You can still grab a slice (or a full cake) of the carrot cake at Savvy Sweets. It features the same sweet mix of shredded carrots, pineapple, walnuts, and coconuts, plus the whipped cream cheese frosting, that made it such a hit initially. In addition to the signature carrot cake. Cheryl also whips up other classic an contemporary cakes, from simple vanilla and red velvet treats to decadent German chocolate cake and chocolate-chocolate chip zucchini bread.