Whether you’re vegan or vegetarian, or simply trying to eat less meat, you’re going to love St. Veg Vegan Restaurant! This fast-casual eatery serves up a 100% plant-based menu that features non-GMO ingredients, no preservatives or additives—just fresh fruits, veggies, and sustainably sourced ingredients. Their goal is to provide home-style cooking made with love, but none of the junk you’ll find in most processed foods.
To start, try the fresh summer rolls made with shredded tofu, crispy jicama, sweet potato, and bean sprouts with tasty BBQ sauce. Or if you’re a potato lover, try the tater tots with garlic sea salt. Then there are the bowls! Each bowl features your choice of rice with lots of fresh veggies and unique flavors like caramel tofu and chickpea croquettes in spicy coconut cashew sauce. If that’s not what you’re in the mood for, try a sandwich! The banh mi with pickled veggies or the lentil and white kidney bean burger is delicious! No matter what you order, it will be delicious and insanely good for you. Try it!
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